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Description
Swad Vindaloo Curry is a medium spicy curry dish of tomato, spices, cardamom and garlic. You only need to heat the ready-made sauce together with the cubes of lamb or steak. Prefer vegetarian? Then use Indian paneer (Indian cottage cheese). One bag of sauce contains enough sauce for 2 people.
Ingredients
Tomatoes, vinegar, vegetable oil, onions, garlic, ginger, tamarind, chili powder, mustard seeds, garam masala, cumin, turmeric, sugar, and salt.
Nutritionally Value (per 100g / 100 ml) :-
Calories: 130, Protein: 2g, Carbs: 10g, Fat: 9g, Fiber: 2g, Sodium: 800mg.
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