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Description
Tomatillo are the base for many dishes in mexican cuisine, which include salsa Verde, enchiladas verdes and chilaquiles. This size is perfect to prepare the right amount to make the salsa for an authentic enchiladas. Whole green tomatillos. With a tangy and slightly tart flavor, they add a unique twist to your dishes.
INGREDIENTS :
Tomatillos, water, salt, and citric acid.
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