Thai Curry Paste Panang - 400 g

Experience the authentic taste of Thailand with our Panang Curry Paste. Made with traditional ingredients and packed with bold flavors, our 400 g pack makes it easy to create delicious and aromatic dishes in the comfort of your own kitchen. Bring the bold and spicy flavors of Thai cuisine to your next meal with our Panang Curry Paste.

Ingredients (Typical for Thai Panang Curry Paste):

1. Dried Red Chilies – Provides the base heat and color.
2. Lemongrass – Adds a fresh, citrusy note.
3. Galangal – A root similar to ginger, contributing earthy and spicy flavors.
4. Kaffir Lime Zest – For aromatic citrus flavor.
5. Coriander Roots – Adds earthy, herbal undertones.
6. Garlic – For savory depth.
7. Shallots – Contributes mild sweetness.
8. Cumin – Adds warmth and depth.
9. Coriander Seeds – For a citrusy, slightly sweet flavor.
10. Palm Sugar – To balance the heat with sweetness.
11. Fish Sauce – Adds umami and saltiness.
12. Peanuts – Ground peanuts are often added for a mild, nutty flavor and richness.
13. Shrimp Paste – Contributes a deep umami flavor.
14. Salt – For seasoning.