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Description
Apopular Indo-Chinese condiment made with red chilies, garlic, soya sauce, vinegar and Sichuan peppers. Perfect accompaniment to snacks, sandwiches, or any Indo Chinese dish. A multi-purpose cook-dip-spread. Use it as a part of stir-frys for cooking, dips for momos, spring rolls, french fries and spread it to make the most flavourful sandwich you'll ever have!
Ingredients:
- Red chili
- Garlic
- Ginger
- Onion
- Vinegar
- Sugar
- Salt
- Oil
- Spices (such as cumin, coriander, and black pepper)
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