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Description
Versatile Flour for Nutritious and Delicious Dishes
Sabudana Flour, made from finely ground sago (tapioca pearls), is a versatile ingredient that adds unique texture and nutrition to a variety of recipes. This 500 g pack is perfect for preparing traditional dishes like sabudana vada and khichdi, or for incorporating into gluten-free and alternative diet recipes. With its smooth, starchy consistency and neutral flavor, Sabudana Flour is a pantry essential for diverse culinary creations.
Ingredients:
- Sabudana (Sago)
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