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Description
Authentic Indian Bread made from mint leaves and whole wheat flour.
Ingredients for Pudina Paratha 6 pcs (360 g):
The typical ingredients for Pudina Paratha (Mint Paratha) include:
- Whole wheat flour (for the dough)
- Fresh or dried mint leaves (pudina)
- Salt
- Oil or ghee (for the dough and for cooking)
- Water (to knead the dough)
- Cumin powder (optional, for flavor)
- Ajwain (carom seeds) or kasuri methi (optional, for added taste)
- Baking soda or baking powder (sometimes added for softness)
- Chili powder (optional, for a bit of heat)
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