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Description
Molagapodi Chutney powder- a south Indian spicy, dry mixed lentils and chilli powder often enjoyed as a dip for idlis, dosas etc.
Molagapodi Chutney Powder - 100 g is a traditional South Indian chutney powder made with various spices and lentils. It is commonly used as a side dish with dosa, idli, and other South Indian breakfasts. The main ingredients typically include:
- Dried red chilies
- Black sesame seeds
- Black gram (urad dal)
- Chana dal (split chickpeas)
- Coriander seeds
- Cumin seeds
- Salt
- Tamarind (optional, for tanginess)
- Asafoetida (hing) (optional)
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