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Description
Sabut Masoor Dal recipe is a spiced lentil-based dish made with whole brown lentils, onions, tomatoes, spices, herbs and cream. Even this, when paired with steaming hot rice, makes for a simple, yet super delicious and hearty meal at home. Have an achar of your choice on the side, the meal instantly becomes heavenly, I make this recipe of Brown Lentils on occasions.
Ingredients:
100% Masoor Whole (Whole Red Lentils) |
Nutritionally Value (per 100g / 100 ml):
Energy 352 kcal, Carbohydrates 60g, Protein 25g, Fat 1.5g, Fiber 18g, Sodium 5mg
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