Description
Juar Flour, also known as Jowar Atta, is a healthy, gluten-free flour made from finely milled sorghum grains. This 500 g pack offers a powerhouse of nutrition, rich in fiber, protein, and essential minerals. Jowar Atta is a versatile ingredient used in traditional Indian flatbreads, pancakes, and as a healthier alternative in baking. With its mildly sweet, earthy flavor, Juar Flour is perfect for adding a nutritious twist to your everyday meals.
Key Features:
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Premium Sorghum: Made from high-quality sorghum grains, finely milled for a smooth texture.
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Gluten-Free: Naturally gluten-free, making it ideal for those with gluten sensitivities.
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Versatile Usage: Perfect for making rotis, bhakris, pancakes, and even adding to baked goods for a healthy boost.
Benefits:
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Rich in Fiber: Supports healthy digestion and keeps you feeling full for longer.
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Packed with Nutrients: Contains essential vitamins and minerals like iron, magnesium, and protein, contributing to overall health.
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Low Glycemic Index: Helps regulate blood sugar levels, making it a great option for diabetics and those watching their sugar intake.
Incorporate Juar Flour/Jowar Atta into your daily cooking for a nutritious and delicious way to enhance your meals. Buy from Dalchini.ch to enjoy premium quality flour delivered straight to your doorstep, ensuring you always have the best ingredients for a healthier lifestyle.
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