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Description
Quick frozen dumplings filled with vegetables and garlics - with Korean BBQ flavour style with soy sauce and sesame oil. CJ bibigo vegan Korean BBQ gyoza dumpling mandu comes with chewy outer layer and rich fillings. CJ bibigo offers barbecue flavoured original Korean mandu dumplings. The coating layer is made using a batter made of wheat flour.
Product of : East Korea
INGREDIENTS :
Water, Wheat Flour, Vegetables (17%)* [Cabbage {58%}, Onion {27%}, Spring Onion {15%}], Wheat Gluten, Sugar, Soy Sauce (4%)* [Water, Soybeans, Wheat, Salt], Garlic (3%)*, Chickpea Powder, Rapeseed Oil, Tapioca Starch, Sesame Oil (2%)*, Pea Starch, Thickener: Methyl Cellulose, Natural Flavouring, Yeast Extract, Iodized Salt [Salt, Potassium Iodate], Sugar Syrup, Soy Sauce Powder (0,2%)* [Soy Sauce (Soybeans, Wheat, Salt), Maltodextrin, Salt], Black Pepper.
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