Fish Sauce- 700 ml

TiparosSKU: STAS085
filler

Price:
Sale price CHF 3.10
CHF 0.44 / 100 g

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Description

Fish sauce is one of the oldest and most popular condiments of Thai and Vietnamese cuisine and is made of fermented anchovies and salt.

Fischsauce

Ingredients:

  • Fish (commonly anchovies, but other fish may be used)
  • Salt
  • Water (to dilute and ferment)
  • Sugar (some variations may include small amounts of sugar)

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