Buldak Hot Chicken Ramyeon Curry - 140 g

Hot Chicken Ramyeon Curry

From the heart of Korea, produced by the renowned brand Samyang. Explore the fiery flavour of Hot Chicken Ramyeon Curry; it’s not for the weak-hearted.

Strong, spicy flavours have traditionally been associated with Samyang. They have gone one step further with their Hot Chicken Ramyeon Curry. Their renowned spicy hot chicken curry mix, which comes with this ramyeon, will take your taste senses on an adventure that will leave you craving more.

Ingredients in Buldak Hot Chicken Ramyeon Curry (140g):

1. Noodles – The noodles are made from wheat flour, with a chewy texture that holds up well in the spicy and flavorful curry broth.

2. Seasoning Sauce – The sauce is a unique blend of chili spice and curry flavors:

   • Chili Pepper Extract or Chili Paste – As in other Buldak varieties, the chili provides the signature intense heat that defines the Buldak ramen series.
   • Curry Powder – A blend of spices like turmeric, cumin, coriander, and fenugreek, giving the ramen its rich and aromatic curry flavor.
   • Soy Sauce – Adds a savory umami base to the broth, balancing out the heat and curry spices.
   • Garlic Powder – Enhances the savory depth of flavor.
   • Onion Powder – Adds a mild sweetness and savory richness.
   • Sugar – Balances the intense flavors, especially the heat and the curry’s spices.
   • Chicken Extract – Provides a meaty, savory background flavor that complements the curry and the chili heat.

3. Vegetable Oil – Helps to mix the seasoning and ensures a smooth and consistent broth.

4. Spices – In addition to curry powder, the seasoning may include other spices like paprika or black pepper to enhance the flavor complexity.

5. Preservatives – Used to help extend the shelf life of the product.

6. Dehydrated Vegetables (optional) – Small pieces of dehydrated vegetables, such as green onions, may be included, which rehydrate during cooking to add flavor and texture.

These instant noodles have a perfect balance of flavours in every bite, with a perfect hint of spice from the curry. The chewy, bouncy noodles allow the flavorful curry liquid to cling to them, ensuring that there is enough flavour in every bite.

Samyang's Hot Chicken Ramyeon Curry is a perfect option for those who enjoy spicy food or want to try something different.

Easy to Cook:

All you need to do for perfectly cooked noodles is add boiling water and wait a few minutes. Then, lower the flame and add the mixes and the sauce. Keep the flame low for 30 seconds, and you’re ready to enjoy the curry's flavour melting in your mouth. You can add an egg or other veggies as per your liking.

Why wait? Your instant noodles will always taste different after trying Samyang's Hot Chicken Ramyeon Curry. You will want to take advantage of this chance if, with every bite, you get ready to embark on a voyage with taste and spice.

Ingredients:

Noodles: (76%): Wheat Flour (51%), Tapioca Starch (15%), Palm Oil (10%), Wheat Gluten, Salt, Soybean Oil, Water, Thickener [Guar Gum (E412)], Acidity Regulator [Potassium Carbonate (E501], Sodium Carbonate (E500), Diphasic Sodium Phosphate (E399), Sodium Polyphosphate (E452), Citric Acid (E330), Emulsifier [Lecithin (E322). )], color [riboflavin (E101)]
Soup: (22.2%): Water, White Sugar, Soy Sauce, Artificial Chicken Flavor Powder, Soybean Oil, Curry Powder, Yeast Extract Powder, Onion Powder, Salt, Nonfat Dry Milk Powder, Paprika Powder, Garlic Powder, Tapioca Starch, Black Pepper Powder.
Flakes: (1.8%): Dried Potato Fries, Dried Carrots, Textured Vegetable Protein.

Allergens:

Wheat, Soy, Sesame.