Buldak Cheese Hot Chicken Ramyeon - 140 g

Samyang
filler

Price:
Sale price CHF 3.00
CHF 2.14 / 100 g

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Description

Discover the irresistible and creamy flavours of Korea's favourite Samyang Buldak Hot Chicken cheese noodles near me with Dalchini online. These cheese noodles are created by a famous Samyang brand known for its instant noodles, bringing spice lovers an unforgettable tasting experience.

Buy Samyang Buldak hot chicken cheese noodles to experience the best of both worlds. The intense heat of buldak - hot or fire chicken- and the rich and creamy goodness of cheesy noodles make it a comfort soul food. These cheese noodles ramyeon come with high-quality ingredients and a seasoning sachet that adds spice-filled goodness and is easy to prepare. The famous chicken noodle is versatile and can be customised to suit your cravings and needs by adding simple ingredients to your home pantry.

These cheese noodles are well-known for their signature spice kick and are best for those who are craving instant comforting heat. They are also a popular dish from the spicy noodle challenge. If you are looking for a satisfying meal option or simply looking to explore the popular Korean flavours, then hot chicken ramen in cheesy flavours is sure to impress.

Buy Samyang Buldak Hot Chicken cheese noodles from the comfort of your home as you explore different flavours worldwide with Dalchini. Here, you can find popular brands of snacks, ingredients, and groceries from all over the world at the best prices without hassle in the heart of Switzerland.

Ingredients:

Wheat flour, palm oil, salt, citric acid, cheese sauce, soy sauce, sugar, chicken powder, soybeans, onion, pepper powder, garlic, starch, cheese.

Ingredients in Buldak Cheese Hot Chicken Ramyeon (140g):

  1. Noodles – Made from wheat flour, the noodles are thick and chewy, providing a satisfying texture when cooked.
  2. Seasoning Sauce – The main flavoring packet includes:
    • Chili Pepper Extract or Chili Paste – The core ingredient that provides the signature spicy heat of Buldak noodles.
    • Cheese Powder – Adds the creamy, cheesy flavor to the dish, typically made from powdered cheese, such as cheddar or processed cheese.
    • Soy Sauce – Adds a salty, umami-rich flavor to balance the spiciness.
    • Garlic Powder – Contributes to the savory, aromatic qualities of the sauce.
    • Onion Powder – Enhances the overall savory depth of the seasoning.
    • Sugar – Balances the heat with a slight sweetness.
  3. Chicken Extract – Gives the dish its meaty, savory flavor, typically from chicken broth or seasoning.
  4. Vegetable Oil – Helps in carrying the seasoning and contributes to the smooth texture of the sauce.
  5. Spices – A variety of spices such as black pepper and paprika may be included to add extra depth and complexity.
  6. Preservatives – Added to help extend the shelf life of the product.
  7. Dehydrated Vegetables (optional) – Some versions may include small pieces of dehydrated vegetables such as onions or green onions.

 

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