Besan Burfi - 400 g

Besan Burfi - 400 g

Ingredients in Besan Burfi - 400 g:

1. Besan (Chickpea Flour): The main ingredient, besan, is made from ground chickpeas (gram), which gives the burfi its unique texture and flavor.

2. Sugar: Sugar is added to provide sweetness. The amount can vary depending on the desired sweetness level.

3. Ghee (Clarified Butter): Ghee is essential for making the burfi rich and smooth. It also adds a characteristic aroma and flavor.

4. Cardamom Powder: Cardamom is a common spice used in Indian sweets. It imparts a warm, aromatic flavor to the burfi.

5. Nuts (optional): Some variations of besan burfi may include chopped almonds, cashews, or pistachios for added texture and flavor. These nuts are often sprinkled on top or mixed into the burfi.

6. Milk (optional): In some recipes, a small amount of milk may be added to the mixture to help in binding the ingredients and achieving the desired consistency.

7. Saffron (optional): Sometimes, a few strands of saffron are added to give the burfi a distinct flavor and a golden color.