Ambrosia Devon Custard - 400 g

Experience a taste of pure indulgence with Ambrosia Devon Custard. Made with only the finest ingredients, this 400g custard is smooth, creamy, and bursting with flavor. Perfect as a dessert or a delicious snack, treat yourself to a classic British favorite that is made with love and care.

Ambrosia Devon Custard (400 g) is a ready-made creamy custard that’s perfect for serving as a dessert or pairing with various dishes. Here are some ways you can enjoy and use it:

Ways to Enjoy Ambrosia Devon Custard:

1. Classic Custard Dessert:

   • Serve the Ambrosia Devon Custard chilled in individual bowls or glasses as a simple and delightful dessert. You can enjoy it plain or top it with some fresh fruits like berries, banana slices, or mango pieces for extra flavor.

2. Custard with Pie:

   • Pair the custard with a warm pie, such as apple pie, pear pie, or a fruit crumble. The rich, creamy custard is the perfect complement to a crisp, hot pie.

3. Trifle:

   • Use the custard as a layer in a traditional British trifle. Layer the custard with sponge cake, fruit, jelly, and whipped cream for a delicious dessert that is both easy and impressive.

4. Custard with Cake:

   • Serve it alongside or on top of your favorite cake, such as a sponge cake, Victoria sponge, or chocolate cake. The custard enhances the flavor and provides a smooth, creamy texture.

5. Custard and Fruit Salad:

   • Combine Ambrosia Devon Custard with a fresh fruit salad for a quick, delicious, and refreshing dessert. Use fruits like strawberries, apples, peaches, or mixed berries to create a colorful and flavorful dish.

6. Custard Tart:

   • Make a custard tart by pouring the custard into a pre-baked tart shell and baking it until set. Top it with a sprinkle of nutmeg for added flavor.

7. Custard in Parfaits:

   • Layer the custard with granola, nuts, and fresh fruit to make a healthy parfait. This can be a great breakfast or a light dessert.

8. Custard with Hot Puddings:

   • Serve Ambrosia Devon Custard warm over hot puddings like sticky toffee pudding, bread and butter pudding, or steamed treacle sponge for a comforting dessert.

Tips for Serving:

• Chilled Custard: Ambrosia Devon Custard is typically served chilled. You can place it in the fridge for a few hours before serving, or if you prefer it warm, gently heat it in a pan while stirring.
• Creative Flavors: You can add a dash of vanilla extract, a sprinkle of cinnamon, or a little grated chocolate on top to enhance the flavor.