Ahmed Himalayan Salt - 400 g

Ahmed
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Sale price CHF 2.90
CHF 0.73 / 100 g

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Description

Enhance the flavor of your dishes with Ahmed Himalayan Salt. This all-natural salt is mined from the Himalayan region and contains essential minerals that benefit the body. With its unique color and texture, it's not just a seasoning, but also a healthful addition to your meals.

Features of Ahmed Himalayan Salt - 400 g:

  1. 100% Pure Himalayan Salt:

    • Ahmed Himalayan Salt is sourced from the Himalayan mountains, where it has been naturally formed over millions of years. It is known for being free from additives or preservatives, making it a natural and unrefined product.
  2. Rich in Minerals:

    • This salt is often claimed to contain over 80+ essential minerals, including iron, calcium, magnesium, potassium, and zinc. These minerals are beneficial for health and contribute to the salt’s distinct pink color.
    • The rich mineral content is why Himalayan salt is often seen as a more nutritious alternative to regular table salt.
  3. Versatile Use:

    • Culinary Uses: It can be used in cooking, baking, and seasoning food. It enhances the flavor of various dishes, including meats, salads, soups, and vegetables.
    • Salt Blocks and Grinders: It is also commonly used in salt blocks or salt grinders for a more customized use in cooking.
    • Himalayan Salt Lamps: While the product itself is cooking salt, other forms of Himalayan salt (like larger crystals) are used to create decorative salt lamps known for their calming, air-purifying effects.
  4. Natural Taste:

    • Ahmed Himalayan Salt has a mild, less processed taste compared to regular table salt, making it a preferred choice for people seeking a more natural and pure salt flavor.
    • It is less intense than common salt, providing a smoother taste to your dishes.
  5. No Additives:

    • Unlike regular table salt, which often contains anti-caking agents and other additives, Himalayan salt is pure and free from chemicals, making it a more natural option for cooking and seasoning.
  6. A Healthier Option:

    • Due to the presence of minerals and the lack of chemicals and additives, Himalayan salt is often marketed as a healthier alternative to regular salt, especially for those concerned with sodium intake.
    • The minerals may help in balancing electrolytes in the body, supporting hydration, and promoting better digestive health.
  7. Packaging:

    • The 400 g pack offers a good quantity for regular household use, whether it’s for cooking, seasoning, or using as part of spa treatments.
    • The packaging is typically designed to preserve the salt’s natural qualities, ensuring it remains fresh and free from moisture.

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