Agarbatti Incense Sticks Red Rose

Rose Agarbatti has a rich, sweet scent that amalgamates the physical and psychic love, beauty and merriment, leading one closer to a garden full of roses in full bloom. It has an enchanting fragrance of rose petals spreading beneath the dew for a magnetic, sweet smell that fills your home.

Common Ingredients in Red Rose-scented Agarbatti Incense Sticks:

1. Bamboo Stick – The central structure that holds the incense together and provides a base for even burning.
2. Wood Powder or Charcoal Powder – Used as a binder to help the incense burn smoothly and release the fragrance gradually.
3. Rose Essential Oil or Rose Extract – The key ingredient providing the signature floral, sweet, and slightly spicy aroma of red roses.
4. Fragrance Oils – Other complementary oils might be included to enhance the scent of the rose, such as:
   • Jasmine – Adds a subtle, sweet floral note that blends well with the rose.
   • Sandalwood – A woody base that balances the sweetness of the rose and adds a grounding, calming quality.
   • Geranium – Often used to enhance floral blends, with a slightly spicy, rose-like scent that pairs nicely with red rose.
5. Herbal Notes – Mild, fresh herbs like Lavender or Basil may be added to balance the sweetness and bring a refreshing element to the fragrance.
6. Sweeteners – Some red rose incense blends may include Vanilla or Honey to add warmth and depth to the floral fragrance.
7. Resins – Frankincense or Myrrh may be included to provide a resinous undertone, deepening the fragrance profile and creating a more spiritual atmosphere.
8. Binding Agents – Makko powder, Gum Arabic, or Joss powder are used to ensure that the incense burns evenly and consistently.
9. Colorants – Red or pink colorants may be used in the incense to match the color of the red rose, although this is not always the case.