Achari Aloo Masala MDH - 100 g

Achari Aloo Masala is a dry powder mix of spices and herbs to give a unique pickle flavour to potatoes.

MDH Achari Aloo Masala is a spice blend specifically designed for making Achari Aloo, a popular Indian dish that features potatoes cooked with pickling spices (achar means "pickle" in Hindi). The blend typically includes a variety of aromatic spices that give the dish its tangy, savory, and slightly spicy flavor profile.

The ingredients of MDH Achari Aloo Masala are typically:

1. Cumin – Adds a warm, earthy flavor.
2. Coriander – Provides a citrusy, slightly sweet taste.
3. Mustard seeds – Gives a tangy and sharp flavor characteristic of pickles.
4. Fenugreek seeds – Offers a slightly bitter and nutty taste.
5. Fennel seeds – Adds a sweet, licorice-like flavor.
6. Turmeric – Contributes an earthy taste and vibrant color.
7. Red chili powder – For heat and color.
8. Ginger powder – Adds warmth and a hint of spiciness.
9. Garlic powder – For a savory, aromatic depth.
10. Carom seeds (Ajwain) – Provides a slightly bitter, thyme-like flavor.
11. Amchur (dried mango powder) – Adds a tangy, sour note, characteristic of pickles.
12. Salt – To balance the flavors.

This spice mix is used to create a flavorful, spicy, and tangy curry with potatoes. It's often used in combination with mustard oil to enhance the pickling flavor, making it a perfect dish for those who enjoy pickled foods and bold, tangy tastes.

For the most accurate ingredient list, it is always a good idea to refer to the MDH Achari Aloo Masala packaging.