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Description
Crispy Black Fungus is the perfect topping for salads and stir fry dishes. It is a healthy, nutrient-rich addition to any meal. FSG Pickled Black Fungus is an ingredient that can be added to a lot of Chinese dishes. It is slightly chewy and hard in texture. Also, it is great to add more flavor to your dishes as well.
INGREDIENTS :
Black fungus, chilli, canola oil, ginger, salt, yeast extract, monosodium glutamate E621, spices (star aniseed, foeniculum vulgare, pepper), citric acid E330. May contain traces of soybean, peanuts, mustard and sesame
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