Description
Center Shock Gum with Green Apple filling
The Center Shock Gum with Green Apple (1 piece, 0.1g) typically contains the following ingredients:
- Sugar – The main sweetener used in the gum.
- Glucose Syrup or Corn Syrup – Used to enhance sweetness and provide a smooth texture.
- Citric Acid – The sour component that gives the gum its sharp, tangy taste.
- Artificial Sweeteners – Such as Aspartame or Acesulfame K, depending on the specific formulation.
- Flavorings – A combination of artificial or natural flavors, primarily green apple flavor, contributing to the distinctive taste.
- Gum Base – Provides the chewy texture of the gum.
- Coloring Agents – Artificial food colors, such as Yellow 5 or Green 3, to give the gum its vibrant color.
- Acidity Regulators – Ingredients like Sodium Bicarbonate may be used to adjust the pH balance.
- Vegetable Oil or Palm Oil – Used to prevent sticking and improve texture.
- Emulsifiers – Like Soy Lecithin, which helps mix the ingredients together smoothly.
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