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Description
Gyoza Dumpling (stuffed dumpling) filled with pork and vegetable. which is made with the optimal combination of flour and starch, features crispy texture when fired on the pan. Moreover, the fresh pork and fragrant ginger give the dumplings an extra taste of Korea. Enjoy the dumplings as a variety of main dishes, side dishes and snacks.
Ingredients:
Cabbage 27%, pork meat and fat 22%, wheat flour, water, onion 7%, spring onion 2%, soy sauce 2% (water, soybean, wheat, salt) garlic 2%, tofu [soybean, water, firming agent (magnesium chloride)], tapioca starch, yeast extract, textured soybean protein, wheat gluten, salt, sugar, spices, sesame oil, rapeseed oil.
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